Monday, November 8, 2010

Simple, Scrumptious, Supper!

Tilapia Tortillas!

I created this recipe when I was desperate, and it has become my favorite " I need supper quick" meal. I fed ten people tonight for $6.00 with seven pieces of fish plus all the other ingredients.

  • bag of Tilapia- according to how big your family is, but one piece of fish does about two tortillas
  • pack of tortillas
  • 1/2 onion
  • 1/2 pepper
  • favorite spices and salt and pepper
  • cheese
  • lots of butter!
First step is... cut up your pepper and onion in a skillet with about 3 Tbls of butter and turn on high. As soon as your skillet gets hot add as much fish as you can with the veggies. Let that stir fry and as it cooks it's going to tear apart but that's what you want.

Don't forget to add butter every time you cook the fish.

After you cook the fish, toss spices, and have everything in it that you want; fill the tortillas and roll up and put in a casserole dish and top with cheese and pepper. Cook until desired.

As we say in the south "That's some good eatin!"

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